LE 25 Pacific Quartet Red

Four varietals from four countries: Chilean Carmenere, Australian Shiraz, California Cbernet Sauvignon, and New Zealand Merlot create a delectably bold, well-structured blend. Aromas of blackberry, cherry, and spice lead to a rich palate layered with blackcurrant, plum, and drk chocolate. Firm tannins and tasty oak deliver a long, satisfying finish.